-
(2R)-2-phenyl-2-{[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-({[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}methyl)oxan-2-yl]oxy}acetonitrile
-
ChemBase ID:
72917
-
Molecular Formular:
C20H27NO11
-
Molecular Mass:
457.42848
-
Monoisotopic Mass:
457.15841069
-
SMILES and InChIs
SMILES:
[C@H]1([C@H]([C@@H](O[C@@H]([C@H]1O)CO)OC[C@@H]1[C@H]([C@@H]([C@H]([C@@H](O1)O[C@H](c1ccccc1)C#N)O)O)O)O)O
Canonical SMILES:
OC[C@H]1O[C@@H](OC[C@H]2O[C@@H](O[C@H](c3ccccc3)C#N)[C@@H]([C@H]([C@@H]2O)O)O)[C@@H]([C@H]([C@@H]1O)O)O
InChI:
InChI=1S/C20H27NO11/c21-6-10(9-4-2-1-3-5-9)30-20-18(28)16(26)14(24)12(32-20)8-29-19-17(27)15(25)13(23)11(7-22)31-19/h1-5,10-20,22-28H,7-8H2/t10-,11+,12+,13+,14+,15-,16-,17+,18+,19+,20+/m0/s1
InChIKey:
XUCIJNAGGSZNQT-JHSLDZJXSA-N
-
Cite this record
CBID:72917 http://www.chembase.cn/molecule-72917.html
NAMES AND DATABASE IDS
NAMES AND DATABASE IDS
Names Database IDs
IUPAC name
|
(2R)-2-phenyl-2-{[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-({[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}methyl)oxan-2-yl]oxy}acetonitrile
|
|
|
IUPAC Traditional name
|
|
Synonyms
|
Amygdaloside
|
Glucoprunasin
|
Amygdalin
|
Amygdalin
|
|
|
CAS Number
|
|
EC Number
|
|
PubChem SID
|
|
PubChem CID
|
|
CHEBI ID
|
|
CHEMBL
|
|
Chemspider ID
|
|
MeSH Name
|
|
Unique Ingredient Identifier
|
|
Wikipedia Title
|
|
DATA SOURCES
DATA SOURCES
All Sources Commercial Sources Non-commercial Sources
CALCULATED PROPERTIES
CALCULATED PROPERTIES
JChem
Acid pKa
|
11.9090805
|
H Acceptors
|
12
|
H Donor
|
7
|
LogD (pH = 5.5)
|
-2.587887
|
LogD (pH = 7.4)
|
-2.5879002
|
Log P
|
-2.5878868
|
Molar Refractivity
|
102.5097 cm3
|
Polarizability
|
41.94759 Å3
|
Polar Surface Area
|
202.32 Å2
|
Rotatable Bonds
|
7
|
Lipinski's Rule of Five
|
false
|
DETAILS
DETAILS
MP Biomedicals
Selleck Chemicals
Wikipedia
Selleck Chemicals -
S2260
|
Research Area: Cancer Biological Activity: Amygdalin is a glycoside initially isolated from the seeds of the tree Prunus dulcis, also known as bitter almonds. The metabolism of amygdalin produces hydrogen cyanide, a potent toxin. Beta-glucosidase, one of the enzymes that catalyzes the release of cyanide from amygdalin, is present in human small intestine and in a variety of common foods. This leads to an unpredictable and potentially lethal toxicity when amygdalin or laetrile is taken orally. Ingestion of purified amygdalin or apricot seeds can cause severe toxicity and death due to cyanide poisoning. Numerous case reports in the medical literature describe serious cyanide poisoning in patients who ingested laetrile as a cancer treatment. [1] |
PATENTS
PATENTS
PubChem Patent
Google Patent