Research Area: Metabolic Disease Biological Activity: Shikimic acid(Shikimate), more commonly known as its anionic form shikimate, is an important biochemical intermediate in plants and microorganisms. Shikimic acid is a precursor for: the aromatic amino acids phenylalanine and tyrosine;indole, indole derivatives and aromatic amino acid tryptophan;many alkaloids and other aromatic metabolites;tannins, flavonoids, and lignin. [1] |