6-α-D-Glucopyranosyl Maltotriose

• Catalog No.: G419100
• CAS Number: 34336-93-1
• M. F.: C24H42O21
• M. W.: 666.57768
• Storage: -20°C Freezer

SYNONYMS

• IUPAC name: (2S,3S,5S)-2-{[(3S,5S,6R)-6-{[(3S,5S,6R)-4,5-dihydroxy-2-(hydroxymethyl)-6-{[(3S,5S,6R)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy}oxan-3-yl]oxy}-3,4,5-trihydroxyoxan-2-yl]methoxy}-6-(hydroxymethyl)oxane-3,4,5-triol
• IUPAC Traditional name: (2S,3S,5S)-2-{[(3S,5S,6R)-6-{[(3S,5S,6R)-4,5-dihydroxy-2-(hydroxymethyl)-6-{[(3S,5S,6R)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy}oxan-3-yl]oxy}-3,4,5-trihydroxyoxan-2-yl]methoxy}-6-(hydroxymethyl)oxane-3,4,5-triol
• Synonyms: Glc-α-1,6-Glc-α-1,4-Glc-α-1,4Glc; D-O-α-D-Glucopyranosyl-(1-6)-O-α-D-glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)glucopyranose

DATABASE IDS

• CAS Number: 34336-93-1

PROPERTIES

• Apperance: White to Off-White Solid
• Melting Point: >155°C (dec.)
• Solubility: Methanol
• Solubility: Water
• Storage Condition: -20°C Freezer

DETAILS

Description (English)

Sugar composition of sake.

REFERENCES

• Giri, N.Y., et al.: Arch. Biochem. Biophysics, 145, 505 (1971)