N-[3',4'-Dihydroxy-(E)-cinnamoyl]-3-hydroxy-L-tyrosine

• Catalog No.: D452500
• CAS Number: 53755-02-5
• M. F.: C18H17NO7
• M. W.: 359.33008
• Storage: Hygroscopic, -20°C Freezer, Under Inert Atmosphere

SYNONYMS

• IUPAC name: (2S)-3-(3,4-dihydroxyphenyl)-2-[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enamido]propanoic acid
• IUPAC Traditional name: (2S)-3-(3,4-dihydroxyphenyl)-2-[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enamido]propanoic acid
• Synonyms: N-[(2E)-3-(3,4-Dihydroxyphenyl)-1-oxo-2-propen-1-yl]-3-hydroxy-L-tyrosine; trans-Clovamide

DATABASE IDS

• CAS Number: 53755-02-5

PROPERTIES

• Apperance: Pale Yellow Solid
• Melting Point: 108-112°C
• Solubility: Methanol
• Storage Condition: Hygroscopic, -20°C Freezer, Under Inert Atmosphere

DETAILS

Description (English)

It was identified in the antioxidant polyphenolic fraction of cocoa (Theobroma cacao L.). As a naturally occurring caffeoyl conjugate, Clovamide represents an interesting antiradical/antioxidant compound.

REFERENCES

• Azizah, A., et al.: Food Chem., 64, 199 (1999)
• Mao, T., et al.: J. Med. Food, 5, 17 (1999)
• Park, J., et al.: J. Agric. Food Chem., 53, 8135 (1999)
• Zhu, Q., et al.: Clin. Develop. Immunol., 12, 27 (1999)