D-(+)-Glucose

• Catalog No.: 49150
• CAS Number: 50-99-7
• M. F.: C6H12O6
• M. W.: 180.15588
• Purity: ≥98.0% (sum of enantiomers, HPLC)

SYNONYMS

• Title: D-(+)-葡萄糖
• IUPAC name: (2S,3R,4S,5S,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol
• IUPAC Traditional name: α-glucose
• Synonyms: Dextrose; 右旋糖

DATABASE IDS

• MDL Number: MFCD00063774
• Beilstein Number: 1724615
• CAS Number: 50-99-7
• EC Number: 200-075-1

PROPERTIES

• Empirical Formula (Hill Notation): C6H12O6
• Grade: for biotechnological purposes
• Purity: ≥98.0% (sum of enantiomers, HPLC)
• Melting Point: 150-152 °C(lit.)
• Optical Rotation: [α]20/D +53±3°, 3 hr, c = 10% in H2O
• Solubility: H2O: soluble0.1 g/mL, clear, colorless
• Personal Protective Equipment: Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter
• RTECS: LZ6600000
• German water hazard class: 1