Inulin from chicory

• Catalog No.: 57610
• CAS Number: 9005-80-5
• M. F.: C18H34O17
• M. W.: 522.45236

SYNONYMS

• Title: 菊粉 来源于苣荬菜
• IUPAC name: (2R,3S,4S,5R)-2,5-bis(hydroxymethyl)oxolane-2,3,4-triol; (3R,4S,5S,6R)-2-{[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy}-6-(hydroxymethyl)oxane-3,4,5-triol
• IUPAC Traditional name: (3R,4S,5S,6R)-2-{[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy}-6-(hydroxymethyl)oxane-3,4,5-triol; fructose

DATABASE IDS

• MDL Number: MFCD00131407
• CAS Number: 9005-80-5
• EC Number: 232-684-3

PROPERTIES

• Ignition Residue: ≤0.5%
• Loss on Drying: ~10% loss on drying
• Personal Protective Equipment: Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter
• German water hazard class: 3

DETAILS

Description (English)

Application
Potential replacement for high fructose corn syrup due to its prebiotic function and similar structural characteristics to corn syrup.1
Biochem/physiol Actions
A heterogeneous blend of fructose polymers that function as plant storage carbohydrates.2
Other Notes
Raw material for the production of fructose syrups, a review3,4,5

Description (简体中文)

Application
Potential replacement for high fructose corn syrup due to its prebiotic function and similar structural characteristics to corn syrup.1
Biochem/physiol Actions
A heterogeneous blend of fructose polymers that function as plant storage carbohydrates.2
Other Notes
Raw material for the production of fructose syrups, a review3,4,5