Home > Compound List > Product Information
Calcium D-saccharate tetrahydrate_Molecular_structure_CAS_5793-89-5)
Click picture or here to close

Calcium D-saccharate tetrahydrate

Catalog No. 21236 Name Sigma Aldrich
CAS Number 5793-89-5 Website http://www.sigmaaldrich.com
M. F. C6H16CaO12 Telephone 1-800-521-8956
M. W. 320.26204 Fax
Purity 98.5-102% (KT) Email
Storage Chembase ID: 132072

SYNONYMS

IUPAC name
(5R,6S,7S,8S)-5,6,7,8-tetrahydroxy-1,3-dioxa-2-calcacyclononane-4,9-dione tetrahydrate
IUPAC Traditional name
(5R,6S,7S,8S)-5,6,7,8-tetrahydroxy-1,3-dioxa-2-calcacyclononane-4,9-dione tetrahydrate
Synonyms
D-Saccharic acid calcium salt
Calcium D-glucarate
D-Glucaric acid calcium salt

DATABASE IDS

Beilstein Number 3821334
MDL Number MFCD00150704
CAS Number 5793-89-5
PubChem SID 24852730
EC Number 227-334-1

PROPERTIES

Empirical Formula (Hill Notation) C6H8CaO8 · 4H2O
Purity 98.5-102% (KT)
Optical Rotation [α]20/D +20.5±2°, c = 6% in 5 M HCl
GHS Pictograms GHS07
GHS Signal Word Warning
GHS Hazard statements H315-H319-H335
European Hazard Symbols Irritant Irritant (Xi)
MSDS Link Download
Personal Protective Equipment dust mask type N95 (US), Eyeshields, Gloves
GHS Precautionary statements P261-P305 + P351 + P338
Risk Statements 36/37/38
Safety Statements 26
German water hazard class 3

DETAILS

Description (English)
Application
D-Saccharate (D-glucaric acid) is used to study its potential chemopreventive properties and anti-oxidative properties at the level of peroxynitrite-induced damages.
Biochem/physiol Actions
Calcium glucarate is a constituent of many fruits (apples, citrus fruits) and cruciferous vegetables. Inhibits β-glucuronidase, a phase II enzyme that is elevated in some hormone-dependent cancers of the breast, prostate, and colon.
Description (简体中文)
Application
D-Saccharate (D-glucaric acid) is used to study its potential chemopreventive properties and anti-oxidative properties at the level of peroxynitrite-induced damages.
Biochem/physiol Actions
Calcium glucarate is a constituent of many fruits (apples, citrus fruits) and cruciferous vegetables. Inhibits β-glucuronidase, a phase II enzyme that is elevated in some hormone-dependent cancers of the breast, prostate, and colon.

REFERENCES