L-Glutamine Solution 200 mM

• Catalog No.: 59202C
• CAS Number: 56-85-9
• M. F.: C5H10N2O3
• M. W.: 146.1445

SYNONYMS

• Title: L-谷氨酰胺溶液 200mM
• IUPAC name: (2S)-2-amino-4-carbamoylbutanoic acid
• IUPAC Traditional name: L-glutamine
• Synonyms: L-Glutamine solution; L-谷氨酰胺 溶液

DATABASE IDS

• CAS Number: 56-85-9
• MDL Number: MFCD00008044

PROPERTIES

• Description: for research or for further manufacturing use
• Quality Level: GMP
• Shipped in: dry ice
• Suitability: suitable for cell culture
• Apperance: solution
• Storage Temperature: -20°C
• German water hazard class: 1

DETAILS

Description (English)

Biochem/physiol Actions
L-glutamine is an essential amino acid that is a crucial component of culture media that serves as a major energy source for cells in culture. L-glutamine is very stable as a dry powder and as a frozen solution. In liquid media or stock solutions, however, L-glutamine degrades relatively rapidly. Optimal cell performance usually requires supplementation of the media with L-glutamine prior to use.
Protocols & Applications
ECACC Handbook-Fundamental Techniques in Cell Culture

Description (简体中文)

Biochem/physiol Actions
L-谷氨酰胺是一种基本氨基酸，是作为细胞培养主要能源的培养基所必不可少的组成部分。L-谷氨酰胺干粉和冷冻溶液十分稳定。但液体培养基或储存液中的 L-谷氨酰胺分解相对较快。使用前，通常需要补充含 L-谷氨酰胺的培养基，以获得最佳细胞性能。
Protocols & Applications
ECACC Handbook-Fundamental Techniques in Cell Culture