Hydrocinnamaldehyde

• Catalog No.: W288705
• CAS Number: 104-53-0
• M. F.: C9H10O
• M. W.: 134.1751
• Purity: ≥90%

SYNONYMS

• Title: 苯丙醛
• IUPAC name: 3-phenylpropanal
• IUPAC Traditional name: benzenepropanal
• Synonyms: 3-苯基丙醛; 3-Phenylpropionaldehyde

DATABASE IDS

• EC Number: 203-211-8
• FEMA ID: 2887
• Beilstein Number: 1071910
• Flavis Number: 5.08
• PubChem SID: 24901375
• CAS Number: 104-53-0
• MDL Number: MFCD00007021
• Council of Europe Number: 2013

PROPERTIES

• Grade: Halal
• Grade: Kosher
• Grade: NI
• Linear Formula: C6H5CH2CH2CHO
• Purity: ≥90%
• Allergens: no known allergens
• Boiling Point: 97-98 °C/12 mmHg(lit.)
• Density: 1.019 g/mL at 25 °C(lit.)
• Flash Point: 95 °C
• Flash Point: 203 °F
• Organoleptic: almond; cherry; chocolate; cinnamon; clove; honey; hyacinth; musty; herbaceous; earthy; peach; plum; strawberry; sweet; meaty; spicy; vegetable
• Refractive Index: n20/D 1.523(lit.)
• GHS Signal Word: Warning
• GHS Hazard statements: H315-H319
• European Hazard Symbols: Irritant (Xi)
• Personal Protective Equipment: Eyeshields, full-face respirator (US), Gloves, multi-purpose combination respirator cartridge (US), type ABEK (EN14387) respirator filter
• GHS Precautionary statements: P305 + P351 + P338
• Regulation Compliance: FCC
• Regulation Compliance: FDA 21 CFR (172.515)
• Risk Statements: 36/38
• RTECS: MW4890000
• Safety Statements: 26-36
• German water hazard class: 2

DETAILS

Description (English)

Biochem/physiol Actions
Taste at 20 ppm
Other Notes
Natural occurrence: Cinnamon, tomato, chicken, beer and oregano.
Packaging
1 kg in glass bottle
1 sample in glass bottle
5, 10 kg in poly drum

Description (简体中文)

Biochem/physiol Actions
20ppm 时的味道
Other Notes
天然存在：肉桂、番茄、鸡肉、啤酒和牛至。
包装
1 kg in glass bottle
1 sample in glass bottle
5, 10 kg in poly drum