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461-05-2 molecular structure
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3-hydroxy-4-(trimethylazaniumyl)butanoate hydrochloride

ChemBase ID: 295402
Molecular Formular: C7H16ClNO3
Molecular Mass: 197.65984
Monoisotopic Mass: 197.08187106
SMILES and InChIs

SMILES:
C[N+](C)(C)CC(CC(=O)[O-])O.Cl
Canonical SMILES:
OC(C[N+](C)(C)C)CC(=O)[O-].Cl
InChI:
InChI=1S/C7H15NO3.ClH/c1-8(2,3)5-6(9)4-7(10)11;/h6,9H,4-5H2,1-3H3;1H
InChIKey:
JXXCENBLGFBQJM-UHFFFAOYSA-N

Cite this record

CBID:295402 http://www.chembase.cn/molecule-295402.html

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NAMES AND DATABASE IDS

NAMES AND DATABASE IDS

Names Database IDs
IUPAC name
3-hydroxy-4-(trimethylazaniumyl)butanoate hydrochloride
IUPAC Traditional name
carnitine hydrochloride
Synonyms
3-Hydroxy-4-(trimethylammonio)butyrate hydrochloride
DL-Carnitine hydrochloride
DL-肉碱盐酸盐
CAS Number
461-05-2
EC Number
207-309-1
MDL Number
MFCD00011904
Beilstein Number
4163212
Merck Index
141849
PubChem SID
180680933
PubChem CID
9794197

DATA SOURCES

DATA SOURCES

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Data Source Data ID
PubChem 9794197 external link

CALCULATED PROPERTIES

CALCULATED PROPERTIES

JChem
Acid pKa 4.1961756  H Acceptors
H Donor LogD (pH = 5.5) -4.134386 
LogD (pH = 7.4) -4.1171994  Log P -4.887506 
Molar Refractivity 63.4853 cm3 Polarizability 16.164734 Å3
Polar Surface Area 60.36 Å2 Rotatable Bonds
Lipinski's Rule of Five true 

PROPERTIES

PROPERTIES

Physical Property Safety Information Product Information Bioassay(PubChem)
Melting Point
196-200°C expand Show data source
Storage Warning
Hygroscopic expand Show data source
RTECS
BP2979140 expand Show data source
European Hazard Symbols
Irritant Irritant (Xi) expand Show data source
Risk Statements
36/37/38 expand Show data source
Safety Statements
26-37 expand Show data source
TSCA Listed
expand Show data source
GHS Pictograms
GHS07 expand Show data source
GHS Hazard statements
H315-H319-H335 expand Show data source
GHS Precautionary statements
P261-P305+P351+P338-P302+P352-P321-P405-P501A expand Show data source
Purity
98+% expand Show data source

DETAILS

DETAILS

REFERENCES

REFERENCES

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PATENTS

PATENTS

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INTERNET

INTERNET

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