Home > Compound List > Compound details
MFCD02090894 molecular structure
click picture or here to close

5-(4-chloro-3-methylphenoxymethyl)furan-2-carbaldehyde

ChemBase ID: 25862
Molecular Formular: C13H11ClO3
Molecular Mass: 250.67764
Monoisotopic Mass: 250.03967189
SMILES and InChIs

SMILES:
o1c(ccc1COc1cc(c(cc1)Cl)C)C=O
Canonical SMILES:
O=Cc1ccc(o1)COc1ccc(c(c1)C)Cl
InChI:
InChI=1S/C13H11ClO3/c1-9-6-10(4-5-13(9)14)16-8-12-3-2-11(7-15)17-12/h2-7H,8H2,1H3
InChIKey:
YFCVKBSWUILOON-UHFFFAOYSA-N

Cite this record

CBID:25862 http://www.chembase.cn/molecule-25862.html

Collapse All Expand All

NAMES AND DATABASE IDS

NAMES AND DATABASE IDS

Names Database IDs
IUPAC name
5-(4-chloro-3-methylphenoxymethyl)furan-2-carbaldehyde
IUPAC Traditional name
5-(4-chloro-3-methylphenoxymethyl)furan-2-carbaldehyde
Synonyms
5-(4-chloro-3-methylphenoxymethyl)furan-2-carbaldehyde
5-[(4-Chloro-3-methylphenoxy)methyl]-2-furaldehyde
MDL Number
MFCD02090894
PubChem SID
160989169
PubChem CID
1229862

DATA SOURCES

DATA SOURCES

All Sources Commercial Sources Non-commercial Sources
Data Source Data ID
PubChem 1229862 external link

CALCULATED PROPERTIES

CALCULATED PROPERTIES

JChem
Log P 3.3502638  Molar Refractivity 65.8322 cm3
Polarizability 24.858 Å3 Polar Surface Area 39.44 Å2
Rotatable Bonds Lipinski's Rule of Five true 
H Acceptors H Donor
LogD (pH = 5.5) 3.3502638  LogD (pH = 7.4) 3.3502638 

PROPERTIES

PROPERTIES

Physical Property Safety Information Product Information Bioassay(PubChem)
Hydrophobicity(logP)
3.71 expand Show data source
Storage Warning
IRRITANT expand Show data source
MSDS Link
Download expand Show data source
TSCA Listed
false expand Show data source
Purity
95% expand Show data source

DETAILS

DETAILS

REFERENCES

REFERENCES

From Suppliers Google Scholar IconGoogle Scholar PubMed iconPubMed Google Books IconGoogle Books
    No data available
  • Searching...Please wait...

PATENTS

PATENTS

PubChem iconPubChem Patent Google Patent Search IconGoogle Patent

INTERNET

INTERNET

Baidu iconBaidu google iconGoogle