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22342-46-7 molecular structure
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5-[(2S,3S,4R)-3,4-diaminothiolan-2-yl]pentanoic acid

ChemBase ID: 166797
Molecular Formular: C9H18N2O2S
Molecular Mass: 218.31642
Monoisotopic Mass: 218.10889883
SMILES and InChIs

SMILES:
[C@H]1(SC[C@@H]([C@@H]1N)N)CCCCC(=O)O
Canonical SMILES:
OC(=O)CCCC[C@@H]1SC[C@@H]([C@@H]1N)N
InChI:
InChI=1S/C9H18N2O2S/c10-6-5-14-7(9(6)11)3-1-2-4-8(12)13/h6-7,9H,1-5,10-11H2,(H,12,13)/t6-,7-,9-/m0/s1
InChIKey:
JKNCSZDPWAVQAI-ZKWXMUAHSA-N

Cite this record

CBID:166797 http://www.chembase.cn/molecule-166797.html

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NAMES AND DATABASE IDS

NAMES AND DATABASE IDS

Names Database IDs
IUPAC name
5-[(2S,3S,4R)-3,4-diaminothiolan-2-yl]pentanoic acid
IUPAC Traditional name
5-[(2S,3S,4R)-3,4-diaminothiolan-2-yl]pentanoic acid
Synonyms
(2S,3S,4R)-3,4-Diaminotetrahydro-2-thiophenepentanoic Acid
[2S-(2α,3α,4α)]-3,4-Diaminotetrahydro-2-thiophenepentanoic Acid
Diamino Biotin
CAS Number
22342-46-7
PubChem SID
162260930
PubChem CID
1563331

DATA SOURCES

DATA SOURCES

All Sources Commercial Sources Non-commercial Sources
Data Source Data ID
TRC D416235 external link Add to cart
PubChem 1563331 external link
Data Source Data ID Price
TRC
D416235 external link Add to cart Please log in.
Data Source Data ID
PubChem 1563331 external link

CALCULATED PROPERTIES

CALCULATED PROPERTIES

JChem
Acid pKa 4.4107466  H Acceptors
H Donor LogD (pH = 5.5) -3.818771 
LogD (pH = 7.4) -2.4285376  Log P -2.3293667 
Molar Refractivity 56.9525 cm3 Polarizability 23.21818 Å3
Polar Surface Area 89.34 Å2 Rotatable Bonds
Lipinski's Rule of Five true 

PROPERTIES

PROPERTIES

Safety Information Product Information Bioassay(PubChem)
MSDS Link
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Certificate of Analysis
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DETAILS

DETAILS

TRC TRC
Toronto Research Chemicals - D416235 external link
Biotin (B389040) impurity.

REFERENCES

REFERENCES

From Suppliers Google Scholar IconGoogle Scholar PubMed iconPubMed Google Books IconGoogle Books
  • • Trotter, J., et al.: Biochemistry, 5, 713 (1966)
  • • Suurkuusk, J., et al.: Eur. J.Biochem., 28, 438 (1966)
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PATENTS

PATENTS

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INTERNET

INTERNET

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