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1185162-50-8 molecular structure
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4-methoxy-2,6-bis[2-(2H3)methyl(2H6)propan-2-yl]phenol

ChemBase ID: 163210
Molecular Formular: C15H24O2
Molecular Mass: 236.34986
Monoisotopic Mass: 236.17763001
SMILES and InChIs

SMILES:
c1(cc(cc(c1O)C(C)(C)C)OC)C(C)(C)C
Canonical SMILES:
COc1cc(c(c(c1)C(C)(C)C)O)C(C)(C)C
InChI:
InChI=1S/C15H24O2/c1-14(2,3)11-8-10(17-7)9-12(13(11)16)15(4,5)6/h8-9,16H,1-7H3
InChIKey:
SLUKQUGVTITNSY-UHFFFAOYSA-N

Cite this record

CBID:163210 http://www.chembase.cn/molecule-163210.html

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NAMES AND DATABASE IDS

NAMES AND DATABASE IDS

Names Database IDs
IUPAC name
4-methoxy-2,6-bis[2-(2H3)methyl(2H6)propan-2-yl]phenol
IUPAC Traditional name
4-methoxy-2,6-bis[2-(2H3)methyl(2H6)propan-2-yl]phenol
Synonyms
2,6-Di-(tert-butyl-d9)-4-methoxyphenol
Dibutylated Hydroxyanisole-d18
CAS Number
1185162-50-8
PubChem SID
162257345
PubChem CID
45038496

DATA SOURCES

DATA SOURCES

All Sources Commercial Sources Non-commercial Sources
Data Source Data ID
TRC B690372 external link Add to cart
PubChem 45038496 external link
Data Source Data ID Price
TRC
B690372 external link Add to cart Please log in.
Data Source Data ID
PubChem 45038496 external link

CALCULATED PROPERTIES

CALCULATED PROPERTIES

JChem
Acid pKa 11.211911  H Acceptors
H Donor LogD (pH = 5.5) 4.602121 
LogD (pH = 7.4) 4.602055  Log P 4.602122 
Molar Refractivity 71.8339 cm3 Polarizability 28.040712 Å3
Polar Surface Area 29.46 Å2 Rotatable Bonds
Lipinski's Rule of Five true 

PROPERTIES

PROPERTIES

Physical Property Safety Information Product Information Bioassay(PubChem)
Solubility
Alcohol expand Show data source
Ether expand Show data source
Propylene Glycol, expand Show data source
Apperance
Waxy Solid expand Show data source
Melting Point
48-55°C expand Show data source
MSDS Link
Download expand Show data source
Certificate of Analysis
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DETAILS

DETAILS

TRC TRC
Toronto Research Chemicals - B690372 external link
Antioxidant and preservative for foods, cosmetics, pharmaceuticals; also rubber and petrolium products.

REFERENCES

REFERENCES

From Suppliers Google Scholar IconGoogle Scholar PubMed iconPubMed Google Books IconGoogle Books
  • • Lehman, A.J., et al.: Adv. Foods Res., 3, 197 (1951)
  • • Verhagen, H., et al.: Chem. Biol. Interact., 80, 109 (1951)
  • • Williams, G.M., et al.: Food Chem. Toxicol., 37, 1027 (1951)
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PATENTS

PATENTS

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INTERNET

INTERNET

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